Pavela R1,
Maggi F2,
Mbuntcha H3,4,
Woguem V3,4,
Fogang HP3,4,
Womeni HM4,
Tapondjou LA3,
Barboni L5,
Nicoletti M6,
Canale A7,
Benelli G8.
- 1Crop Research Institute, Drnovska 507, 161 06, Prague 6, Czech Republic.
- 2School of Pharmacy, University of Camerino, Camerino, Italy.
- 3Laboratory of Environmental and Applied Chemistry, Faculty of Science, University of Dschang, Dschang, Cameroon.
- 4Laboratory
of Biochemistry of Medicinal Plants, Food Science and Nutrition,
Faculty of Science, University of Dschang, Dschang, Cameroon.
- 5School of Science and Technology, University of Camerino, Camerino, Italy.
- 6Department of Environmental Biology, Sapienza University of Rome, Piazzale Aldo Moro 5, 00185, Rome, Italy.
- 7Department of Agriculture, Food and Environment, University of Pisa, via del Borghetto 80, 56124, Pisa, Italy.
- 8Department of Agriculture, Food and Environment, University of Pisa, via del Borghetto 80, 56124, Pisa, Italy. benelli.giovanni@gmail.com.
Abstract
In
Cameroon, many dietary spices are used by traditional healers to cure
several diseases such as cancer and microbial infections. Aframomum
daniellii, Dichrostachys cinerea and Echinops giganteus are Cameroonian
spices widely used as flavourings and as food additives. Moreover, they
are traditionally herbal
remedies employed to treat several diseases, as well as to control
populations of insect pests. In this research, we analysed the chemical
composition of A. daniellii, D. cinerea and E. giganteus essential oils
and we evaluated their larvicidal potential against larvae of the
filariasis and West Nile virus vector Culex quinquefasciatus. The
essential oils were obtained from different plant parts by
hydrodistillation and their composition was analysed by GC-MS. The three
spices exhibited different volatile chemical profiles, being
characterized by 1,8-cineole, sabinene and β-pinene (A. daniellii),
geraniol and terpinen-4-ol (D. cinerea), and silphiperfol-6-ene and
presilphiperfolan-8-ol (E. giganteus). Results showed that the highest
larvicidal toxicity on Cx. quinquefasciatus was exerted by D. cinerea
essential oil (LC50 = 39.1 μL L-1), followed by A. daniellii (pericarp essential oil: LC50 = 65.5 μL L-1; leaves: LC50 = 65.5μL L-1; seeds: LC50 = 106.5μL L-1) and E. giganteus (LC50 = 227.4 μL L-1).
Overall, the chance to use the D. cinerea essential oil against Cx.
quinquefasciatus young instars seems promising, since it is effective at
moderate doses and could be an advantageous alternative to build newer
mosquito control tools.
KEYWORDS:
Aframomum
daniellii; Culex quinquefasciatus; Dichrostachys cinerea; Echinops
giganteus; Essential oil; Rift Valley fever; West Nile virus