Volume 76, Issue 6, 24 December 2004, Pages 671–683
Constituents in Easter lily flowers with medicinal activity
Abstract
Easter lily (Lilium longiflorum)
flowers have been used in traditional medicine for alleviating many
ailments. However, the chemical basis of its bioactivity has not been
investigated. We have determined bioactive components in Easter lily
flowers using lipid peroxidation and cyclooxygenase enzyme inhibitory
assays and found to be kaempferol (1), kaempferol glycosides (2, 3, 4, 8, 9 and 10), quercetin glycosides (5, 6 and 7), a regaloside (11), a chalcone (12) and a fatty acid fraction (13). The structures of compounds were determined by NMR, IR, UV/VIS and mass spectroscopic studies. Compound 1 showed the highest COX-1 inhibition (94.1%) followed by 3, 8 and 12 with 38.7, 30.8 and 32.4%, respectively. Only compound 1
inhibited COX-2 enzyme by 36.9% at 80 ppm. In lipid peroxidation
inhibitory assay, kaempferol showed 37 and 100 % inhibitions at 1 and 10
ppm, respectively. At 10 ppm, more than 20% inhibition was observed for
compounds 4, 7, 10, 11 and 12 and 53% for compound 3. The compounds reported in here are isolated for the first time from Easter lily flowers including novel compounds 10, 11 and 12.
Our results suggest that kaempferol and quercetin flavonoids
contributed to the anecdotal medicinal properties of Easter lily
flowers.
Keywords
- Lilium longiflorum;
- Flavonoids;
- Antioxidant;
- Antiinflammatory;
- Cyclooxygenase
Copyright © 2004 Elsevier Inc. All rights reserved.