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Monday, 1 February 2016

Gastrointestinal digested Sambucus nigra L. fruit extract protects in vitro cultured human colon cells against oxidative stress (Article)

Volume 197, 15 April 2016, Pages 648-657


Department of Biotechnology and Food Microbiology, Poznań University of Life Sciences, Wojska Polskiego 48, Poznań, Poland
INCELL Corporation, LLC, San Antonio, TX, United States

Abstract

Elderberry (EDB) Sambucus nigra L. is one of the oldest medicinal plants which is useful for therapeutic and nutritional purposes due to a large amount of biologically active constituents, including compounds with a high antioxidant capacity. The present study focused on the antioxidant potential of the colon-available EDB fruit extract, derived from the artificial gastrointestinal tract, with regard to human colonic mucosa cells cultured in vitro. Despite the significant loss of EDB bioactive compounds due to the digestion process, the colon-digested extract was able to reduce the excessive intracellular ROS production (22%) and oxidative DNA damage (46%) in the colon cells at a dose of 1 mg of freeze-dried EDB powder/ml. Moreover, the colon-digested EDB extract inhibited oxidant-induced mutagenicity (26%) in the Salmonella typhimurium TA102 strain, as determined by the Ames test. In conclusion, the current in vitro study confirmed that the fruits of S. nigra are capable of protecting colonic cells against the detrimental effects of oxidative stress. © 2015 Elsevier Ltd. All rights reserved.

Author keywords

Antimutagenic activity; Antioxidant capacity; Colon cells; DNA damage; Elderberry; ROS generation

Indexed keywords

Engineering controlled terms: Antioxidants; Cells; Fruits; Salmonella
Antimutagenic activity; Antioxidant capacity; Colon cells; DNA damages; Elderberry; Ros generations
Engineering main heading: Cytology
EMTREE drug terms: 4 hydroxybenzoic acid; anthocyanin; cyanidin 3 glucoside; cyanidin 3 o rutinoside; cyanidin 3 o sambubioside; cyanidin 3 o sambubiosyl 5 o glucoside; cyanidin 3,5 o diglucoside; gallic acid; pelargonidin 3 o glucoside; pelargonidin 3 o sambubioside; peonidin 3 o glucoside; peonidin 3 o sambubioside; quercetin; quinic acid; reactive oxygen metabolite; Sambucus nigra extract; unclassified drug
EMTREE medical terms: aerobic metabolism; antioxidant activity; Article; colon mucosa; cytotoxicity; digestion; electrospray mass spectrometry; fruit; genotoxicity; high performance liquid chromatography; human; human cell; in vitro study; mutagenic activity; mutagenicity; nonhuman; oxidative stress; Salmonella enterica serovar Typhimurium
Chemicals and CAS Registry Numbers: 4 hydroxybenzoic acid, 456-23-5, 99-96-7; cyanidin 3 glucoside, 7084-24-4; gallic acid, 149-91-7; quercetin, 117-39-5; quinic acid, 36413-60-2, 562-73-2, 77-95-2, 7729-33-1
ISSN: 03088146 CODEN: FOCHDSource Type: Journal Original language: English
DOI: 10.1016/j.foodchem.2015.11.017Document Type: Article
Publisher: Elsevier Ltd